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Induction and Quantification of Patulin Production in
Penicillium
Species
Authors:
Yong Chen
Yong Chen
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a4471
,
Boqiang Li
Boqiang Li
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a1847
,
Zhanquan Zhang
Zhanquan Zhang
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a1845
and
Shiping Tian
Shiping Tian
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
For correspondence:
tsp@ibcas.ac.cn
Bio-protocol author page:
a1848
,
date: 6/5/2017, 280 views,
0 Q&A
DOI:
https://doi.org/10.21769/BioProtoc.2324
.
[Abstract] Patulin, a worldwide regulated mycotoxin, is primarily produced by
Penicillium
and
Aspergillus
species during fruit spoilage. Patulin contamination is a great concern with regard to human health because exposure of the mycotoxin can result in severe acute and chronic toxicity, including neurotoxic, ...
1
Induction and Quantification of Patulin Production in
Penicillium
Species
Authors:
Yong Chen
Yong Chen
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a4471
,
Boqiang Li
Boqiang Li
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a1847
,
Zhanquan Zhang
Zhanquan Zhang
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
Bio-protocol author page:
a1845
and
Shiping Tian
Shiping Tian
Affiliation:
Key Laboratory of Plant Resources, Institute of Botany, the Chinese Academy of Sciences, Xiangshan Nanxincun 20, Haidian Districy, Beijing 100093, China
For correspondence:
tsp@ibcas.ac.cn
Bio-protocol author page:
a1848
,
date: 6/5/2017, 280 views,
0 Q&A
DOI:
https://doi.org/10.21769/BioProtoc.2324
.
[Abstract] Patulin, a worldwide regulated mycotoxin, is primarily produced by
Penicillium
and
Aspergillus
species during fruit spoilage. Patulin contamination is a great concern with regard to human health because exposure of the mycotoxin can result in severe acute and chronic toxicity, including neurotoxic, ...
1
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