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Antifungal and Zearalenone Inhibitory Activity of
Oci
mum sanctum
L. Essential Oil on
Fusarium graminearum
Determined by UHPLC and RT-qPCR
Authors:
Naveen Kumar Kalagatur
Naveen Kumar Kalagatur
Affiliation:
Food Microbiology Division, Defence Food Research Laboratory, Mysore, Karnataka, India
Bio-protocol author page:
a3404
,
Nirmaladevi Dhamodaran
Nirmaladevi Dhamodaran
Affiliation:
Department of Microbiology and Biotechnology, Bangalore University, Bangalore, Karnataka, India
Bio-protocol author page:
a3405
,
Chandranayaka Siddaiah
Chandranayaka Siddaiah
Affiliation:
Department of Biotechnology, Mysore University, Mysore, Karnataka, India
Bio-protocol author page:
a3406
,
Venkataramana Mudili
Venkataramana Mudili
Affiliation:
Toxicology and Immunology Division, DRDO-BU-Centre for Life Sciences, Coimbatore, Tamil Nadu, India
For correspondence:
ramana.micro@gmail.com
Bio-protocol author page:
a3407
and
Murali Harishchandra Sreepathi
Murali Harishchandra Sreepathi
Affiliation:
Food Microbiology Division, Defence Food Research Laboratory, Mysore, Karnataka, India
Bio-protocol author page:
a3448
,
date: 8/5/2016, 1433 views,
0 Q&A
DOI:
https://doi.org/10.21769/BioProtoc.1893
.
[Abstract]
Fusarium graminearum
has been given special attention in the context of agricultural commodities due to its ability to grow in diverse climatic conditions, and to produce different mycotoxins including zearalenone (ZEA) and type-B trichothecenes, which cause ill health effects on humans, animals and ...
1
Antifungal and Zearalenone Inhibitory Activity of
Oci
mum sanctum
L. Essential Oil on
Fusarium graminearum
Determined by UHPLC and RT-qPCR
Authors:
Naveen Kumar Kalagatur
Naveen Kumar Kalagatur
Affiliation:
Food Microbiology Division, Defence Food Research Laboratory, Mysore, Karnataka, India
Bio-protocol author page:
a3404
,
Nirmaladevi Dhamodaran
Nirmaladevi Dhamodaran
Affiliation:
Department of Microbiology and Biotechnology, Bangalore University, Bangalore, Karnataka, India
Bio-protocol author page:
a3405
,
Chandranayaka Siddaiah
Chandranayaka Siddaiah
Affiliation:
Department of Biotechnology, Mysore University, Mysore, Karnataka, India
Bio-protocol author page:
a3406
,
Venkataramana Mudili
Venkataramana Mudili
Affiliation:
Toxicology and Immunology Division, DRDO-BU-Centre for Life Sciences, Coimbatore, Tamil Nadu, India
For correspondence:
ramana.micro@gmail.com
Bio-protocol author page:
a3407
and
Murali Harishchandra Sreepathi
Murali Harishchandra Sreepathi
Affiliation:
Food Microbiology Division, Defence Food Research Laboratory, Mysore, Karnataka, India
Bio-protocol author page:
a3448
,
date: 8/5/2016, 1433 views,
0 Q&A
DOI:
https://doi.org/10.21769/BioProtoc.1893
.
[Abstract]
Fusarium graminearum
has been given special attention in the context of agricultural commodities due to its ability to grow in diverse climatic conditions, and to produce different mycotoxins including zearalenone (ZEA) and type-B trichothecenes, which cause ill health effects on humans, animals and ...
1
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