Welcome guest, Sign in

Home

X
加载中

Arabinogalactan proteins (AGPs) are plant-specific extracellular glycoproteins regulating a variety of processes during growth and development. AGP biosynthesis involves O-galactosylation of hydroxyproline (Hyp) residues followed by a stepwise elongation of the complex sugar chains. The initial Hyp O-galactosylation is mediated by Hyp O-galactosyltransferase (HPGT) that catalyzes the transfer of a D-galactopyranosyl residue to the hydroxyl group of Hyp residues of peptides from the sugar donor UDP-α-D-galactose (Figure 1). Here we describe a LC/MS-based method for the detection of HPGT activity in vitro.


Figure 1. Reaction scheme for Hyp galactosylation by HPGT. HPGT catalyzes the addition of a D-galactopyranose from an UDP-α-D-Gal to the hydroxylgroup of Hyp residues.

Thanks for your further question/comment. It has been sent to the author(s) of this protocol. You will receive a notification once your question/comment is addressed again by the author(s).
Meanwhile, it would be great if you could help us to spread the word about Bio-protocol.

X

LC/MS-based Detection of Hydroxyproline O-galactosyltransferase Activity

Plant Science > Plant biochemistry > Protein > Activity
Authors: Mari Ogawa-Ohnishi
Mari Ogawa-OhnishiAffiliation: Division of Biological Science, Graduate School of Science, Nagoya University, Nagoya, Japan
Bio-protocol author page: a2863
 and Yoshikatsu Matsubayashi
Yoshikatsu MatsubayashiAffiliation: Division of Biological Science, Graduate School of Science, Nagoya University, Nagoya, Japan
For correspondence: matsu@bio.nagoya-u.ac.jp
Bio-protocol author page: a2864
Vol 6, Iss 2, 1/20/2016, 798 views, 0 Q&A, How to cite
DOI: http://dx.doi.org/10.21769/BioProtoc.1711

[Abstract] Arabinogalactan proteins (AGPs) are plant-specific extracellular glycoproteins regulating a variety of processes during growth and development. AGP biosynthesis involves O-galactosylation of hydroxyproline (Hyp) residues followed by a stepwise elongation of the complex sugar chains. The initial Hyp O-galactosylation is mediated by Hyp O-galactosyltransferase (HPGT) that catalyzes the transfer of a D-galactopyranosyl residue to the hydroxyl group of Hyp residues of peptides from the sugar donor UDP-α-D-galactose (Figure 1). Here we describe a LC/MS-based method for the detection of HPGT activity in vitro.


Figure 1. Reaction scheme for Hyp galactosylation by HPGT. HPGT catalyzes the addition of a D-galactopyranose from an UDP-α-D-Gal to the hydroxylgroup of Hyp residues.

Materials and Reagents

  1. 1-week-old Arabidopsis T-87 cells (50 g fresh weight)
  2. Bio-Rad Protein Assay (Bio-Rad Laboratories, catalog number: 5000006JA)
  3. 2 mM synthesized substrate peptide [e.g. (OAOSOT)3S] [using standard Fmoc solid-phase synthesis chemistry on a 431A peptide synthesizer (Life Technologies)]
  4. 2 mM Uridine 5’-diphosphogalactose disodium salt (Sigma-Aldrich, catalog number: U4500)
  5. 1 M MOPS-KOH (pH 7.0)
  6. 10 mM MnCl2
  7. 10% TX-100
  8. 1% Formic acid
  9. Acetonitrile (HPLC grade) containing 0.1% formic acid
  10. Water (HPLC grade) containing 0.1% formic acid
  11. Tris-HCl (pH 7.0)
  12. MgCl2
  13. Dithiothreitol
  14. Leupeptin
  15. Phenylmethanesulfonyl fluoride
  16. Sucrose
  17. Extraction buffer (see Recipes)
  18. Suspension buffer (see Recipes)

Equipment

  1. Waring blender
  2. Miracloth (Merck Millipore Corporation, catalog number: 475855)
  3. Ultracentrifuge
  4. 30 °C incubator
  5. Micro centrifuge
  6. Semi-micro HPLC system (JASCO International Co., model: Micro21LC)
  7. LCQ Deca XP-plus ESI ion-trap mass spectrometer (Thermo Fisher Scientific)
  8. TSK-gel Amide-80 (3 μm) column (2 x 150 mm) (Tosoh Bioscience LLC, catalog number: 21865)

Procedure

  1. Preparation of Arabidopsis microsomal membranes
    1. Arabidopsis T-87 cells are maintained on a 1-week culture interval under continuous darkness at 22 °C with shaking at 120 rpm.
    2. Suspend 1-week-old Arabidopsis T-87 cell (50 g fresh weight) in 20 ml Extraction buffer.
    3. Cool off to 4 °C on ice.
    4. Homogenize at 20,000 rpm for 5 min at 4 °C in a Waring blender.
    5. Cool off to 4 °C on ice.
    6. Filter the slurry through two layers of Miracloth.
    7. Centrifuge the filtrate at 3,000 x g for 15 min at 4 °C.
    8. Centrifuge the supernatant at 100,000 x g for 30 min at 4 °C.
    9. Suspend the pellet (microsomal membranes: approximately 150 μg/μl) in 500 μl Suspension buffer by gentle pipetting.
    10. Determine the protein concentration by conventional Bradford assay according to the manufacturer’s protocol (Bio-Rad Protein Assay).

  2. Hyp O-galactosyltransferase activity assay
    1. Set up 20 μl HPGT assay reactions in 0.5 ml microcentrifuge tube as follows.

      HPGT assay components
      Amount per reaction
      1 M MOPS-KOH (pH 7.0)
      2 μl
      2 mM UDP-α-D-galactose
      5 μl
      10 mM MnCl2
      2 μl
      10% TX-100
      2 μl
      2 mM substrate peptide
      1 μl
      Arabidopsis T-87 microsomal membranes
      30 μg protein equivalent
      Water Total
      20 μl

    2. Incubate at 30 °C, 1 h.
    3. Add 2 μl 1% formic acid to stop reaction.
    4. Add 80 μl acetonitrile.
    5. Centrifuge at 20,000 x g for 5 min.

  3. LC/MS analysis
    10 μl aliquots of the assay solution were analyzed by LC-MS using a micro HPLC (high pressure liquid chromatography) system connected to an LCQ Deca XP-plus ESI ion-trap mass spectrometer. Chromatographic separation is performed by normal-phase HPLC on a TSK-gel Amide-80 (3 μm) column (2 x 150 mm).
    1. The mobile phase is composed of HPLC grade water containing 0.1% formic acid (eluent A) and HPLC grade acetonitrile containing 0.1% formic acid (eluent B). The column temperature is maintained at 25 °C.
    2. The HPLC flow rate is 100 μl/min, and the elution gradient was 60 to 30% B over 15 min.
    3. The HPLC eluate was introduced into an electrospray ionization (ESI) ion-trap mass spectrometer in the positive ionization mode.
    4. MS source parameters are as follows [e.g. (OAOSOT)3S peptide]:
      1. Capillary temperature: 200 °C
      2. Capillary voltage: 42 V
      3. Source voltage: 5 kV
      4. Source current: 8.5 μA
      5. Sheath gas flow: 50
      6. Aux gas flow: 0
      7. Sweep gas flow: 0
      8. The mass range: m/z 500-2,000
    5. The mass spectra are obtained by selected ion monitoring. [e.g. (OAOSOT)3S: m/z 951.1, Galactosylated product: m/z 1032.2] (Figure 2).


      Figure 2. Selected ion chromatogram of substrate peptide and the galactosylated product. Substrate peptide was incubated with solubilized membrane fractions in the presence of UDP-α-D-galactose, then analyzed by LC-MS with selected ion monitoring of the substrate (m/z 951.1) and the galactosylated product (m/z 1032.2).

Recipes

  1. Extraction buffer (prepare freshly and keep on ice)
    25 mM Tris-HCl (pH 7.0)
    10 mM MgCl2
    2 mM dithiothreitol
    2 μM leupeptin
    2 mM phenylmethanesulfonyl fluoride
    250 mM sucrose
  2. Suspension buffer
    10 mM Tris-HCl (pH 7.0)
    250 mM sucrose

Acknowledgments

This is the detailed protocol for the detection of HPGT activity described by Ogawa-Ohnishi and Matsubayashi (2015). This research was supported by a Grant-in-Aid for Scientific Research (S) from the Ministry of Education, Culture, Sports, Science, and Technology (No. 25221105).

References

  1. Ogawa-Ohnishi, M. and Matsubayashi, Y. (2015). Identification of three potent hydroxyproline O-galactosyltransferases in Arabidopsis. Plant J 81(5): 736-746.
  2. Ogawa-Ohnishi, M., Matsushita, W. and Matsubayashi, Y. (2013). Identification of three hydroxyproline O-arabinosyltransferases in Arabidopsis thaliana. Nat Chem Biol 9(11): 726-730.


How to cite this protocol: Ogawa-Ohnishi, M. and Matsubayashi, Y. (2016). LC/MS-based Detection of Hydroxyproline O-galactosyltransferase Activity. Bio-protocol 6(2): e1711. DOI: 10.21769/BioProtoc.1711; Full Text



Share Your Feedback:

  • Add Photo
  • Add Video

Bio-protocol's major goal is to make reproducing an experiment an easier task. If you have used this protocol, it would be great if you could share your experience by leaving some comments, uploading images or even sharing some videos. Please login to post your feedback.

Q&A and Troubleshooting:

  • Add Photo
  • Add Video

Please login to post your questions/comments. Your questions will be directed to the authors of the protocol. The authors will be requested to answer your questions at their earliest convenience. Once your questions are answered, you will be informed using the email address that you register with bio-protocol.
You are highly recommended to post your data (images or even videos) for the troubleshooting. For uploading videos, you may need a Google account because Bio-protocol uses YouTube to host videos.


Login | Register
Share
Twitter Twitter
LinkedIn LinkedIn
Google+ Google+
Facebook Facebook
Other protocols by Mari Ogawa-Ohnishi(1)
Other protocols by Yoshikatsu Matsubayashi(1)