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In this protocol, we show how to purify membrane proteins from yeast using affinity purification under native conditions at a small scale.

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[Bio101] Small Scale Native Affinity Purifications of Solubilized Membrane Proteins from Yeast

Biochemistry > Protein > Isolation and purification
Author: Zongtian Tong
Zongtian TongAffiliation: Department of Cell Biology, Center for Metabolism and Obesity Research, Johns Hopkins School of Medicine, Baltimore, USA
For correspondence: tongzong@gmail.com
Bio-protocol author page: a14
1/5/2011, 9833 views, 1 Q&A, How to cite
DOI: http://dx.doi.org/10.21769/BioProtoc.15

[Abstract] In this protocol, we show how to purify membrane proteins from yeast using affinity purification under native conditions at a small scale.

Materials and Reagents

  1. PBS
  2. HEPES
  3. KOAc*
  4. Mg(OAc)2
  5. CaCl2
  6. Sorbitol
  7. Wash buffer
  8. EDTA free protease inhibitors (Roche Diagnostics)
  9. Digitonin (EMD Chemicals)
  10. Protease Inhibitors (DMSO, leupeptin, pepstatin) (Sigma-Aldrich)
  11. ANTI-Flag M2 affinity gel (Sigma-Aldrich)
  12. 3x FLAG peptide (Sigma-Aldrich)
  13. NaF# (Ser/Thr phosphatase inhibitor)
  14. Na3VO4 (Tyr phosphatase inhibitor)
  15. Lysis buffer (see Recipes)
  16. Immunoprecipitation buffer (see Recipes)
  17. Elution buffer (see Recipes)

Equipment

  1. BECKMAN centrifuge and TLA-55 rotor
  2. Acid washed 425-600 glass beads (Sigma-Aldrich)
  3. Beckman centrifuge tubes (Beckman Coulter)

Procedure

  1. Preparation of cell lysate
    1. Collect 25 OD of cells. Wash cells once with 1 ml H2O or PBS at 4 °C. Store at -80 °C if necessary.
    2. Resuspend cells in 150 μl ice-cold immunoprecipitation buffer with 0.1% digitonin and supplemented with protease inhibitors (no DTT) and phosphatase inhibitors. 
    3. Add glass beads below the meniscus. Break cells by vortexing for 10 min in the cold room.
      Note: Digitonin is a less harsh nonionic detergent that permeablizes membranes and can be used to extract membrane proteins in intact forms.
    4. Add 850 μl of immunoprecipitation buffer with 1.16% digitonin plus protease inhibitor (no DTT) to cell lysate, bringing the total volume to 1 ml. This raises the final digitonin concentration to 1%. Membrane proteins are solubilized by nutating lysate at 4 °C for 40 min. Pipette liquid into fresh Beckman centrifuge tubes. 
    5. Centrifuge cell lysate at 100,000 x g for 10 min to clear up unlysed cells, cell nuclei, and membranes. Membranes proteins are extracted from the membranes, hence in the supernatant. Collect supernatant for immunoprecipitation (use TLA-55 rotor, 47,246 rpm). Save 80 μl of the supernatant as input.

  2. FLAG fusion protein immunoprecipitation
    1. Use 50 μl of gel suspension per reaction (~25 μl of packed gel volume). Smaller amounts of resin (~10 μl of packed gel volume, which binds > 1 μg FLAG-tagged protein) can be used.
    2. Thoroughly suspend the ANTI-FLAG M2 affinity gel in the vial. The ratio of suspension to packaged gel volume should be 2:1. 
    3. Immediately transfer 50 μl of the resin in its suspension buffer to a fresh test tube. For resin transfer use a plastic pipette tip with the end cut off.
    4. Centrifuge the resin for 1 min at 400 x g. Wait for 1-2 min before handling the samples. 
    5. Remove the supernatant with a gel-loading pipette tip.
    6. Wash the packed gel 4x with 1 ml of immunoprecipitation buffer with 0.1% digitonin. Be sure that most of the wash buffer is removed and no resin is discarded. This will ensure all of the glycerol is removed before the protein is bound to the gel.
    7. In case of numerous immunoprecipitation samples, wash the resin needed for all samples together. 
    8. After washing, divide the resin according to the number of samples tested. Each wash should be performed with a 1x wash buffer at a volume equal to 20 times the total packed gel volume (e.g., 25 μl packed gel volume, >500 μl wash buffer).
    9. Add 800 μl of cell lysate to the washed resin. If necessary, bring the final volume to 1 ml by adding immunoprecipitation buffer. The volume of cell lysate to be used depends on the expression level of FLAG-tagged protein in the cells. 
    10. For negative control, add only 1 ml of lysis buffer with no protein. 
    11. Agitate samples and control gently on a roller shaker for 2.5 h.
    12. Centrifuge the resin for 1 min at 400 x g. Remove the supernatants with a gel loading pipette tip. Save 80 μl of the supernatant as unbound.
    13. Wash the resin 4x with 1 ml immunoprecipitation buffer.

  3. Elution of the FLAG –fusion protein
    Elution with 3x FLAG peptide. This elution efficiency is very high using this method.
    1. Prepare 3x FLAG elution buffer. Add 30 μl of 1x wash buffer with 0.25% digitonin and 2 μg/μl 3x FLAG peptide.
    2. Add 30 μl of 3x FLAG elution buffer to the resin in the test tube.
    3. Incubate the samples with gentle shaking for 30 min at 4 °C.
    4. Centrifuge the resin for 1 min at 400~1000 x g. Transfer the supernatant to fresh test tubes. Be careful not to transfer any resin.

Recipes

  1. Immunoprecipitation buffer
    Immunoprecipitation buffer
    1 L
    2x  buffer without detergent
    50 mM HEPES (FW 238.3)

    23.83 g
    50 mM KOAc* (FW 98.14)

    9.814 g
    2 mM Mg(OAc)2

    4 ml of 1 M MgOAc
    1 mM CaCl2

    20 ml of 0.1 M CaCl2
    200 mM sorbitol (FW 182.17)

    72.87 g
    1 mM NaF# (Ser/Thr Phosphatase Inhibitor)

    0.084 g
    0.3 mM Na3VO4 (Tyr Phosphatase Inhibitor)

    0.1103 g
    Add Mili-Q H2O to final volume, adjust to pH= 6.8 using 0.5 M KOH.
    Add the following protease inhibitors per 50 ml Immunoprecipitation buffer before use: 1 complete tablet, EDTA free protease inhibitors (crush tablet first in weigh paper).
    Add 100 μl 0.5 M PMSF in DMSO, leupeptin, pepstatin.
  2. To make 1 ml 1x lysis buffer with 0.1% digitonin
    500 μl 2x lysis buffer
    10 μl 10% digitonin
    Protease inhibitors
    490 μl H2O
  3. To make 3.6 ml 1x lysis buffer with 1.16% digitonin
    1.8 ml 2x lysis buffer
    418 μl 10% digitonin
    Protease inhibitors
    1.38 ml H2O
  4. To make 22 ml 1x lysis buffer with 0.1% digitonin
    11 ml 2x lysis buffer
    220 μl 10% digitonin
    Protease inhibitors
    10.7 ml H2O
  5. To make 120 μl elution buffer for 4 samples
    60 μl of 2x lysis buffer
    48 μl of 5 μg/μl 3x FLAG peptide
    3 μl of 10% digitonin
    9 μl of H2O

Acknowledgments

This protocol has been modified and adapted in the Espenshade Lab, Johns Hopkins School of Medicine. Funding to support different projects that have used this protocol has come from NIH – National Heart, Lung, and Blood Institute, National Institute of Allergy and Infectious Diseases, the Pancreatic Cancer Action Network, and the American Heart Association.

References

  1. Breslow, D. K., Collins, S. R., Bodenmiller, B., Aebersold, R., Simons, K., Shevchenko, A., Ejsing, C. S. and Weissman, J. S. (2010). Orm family proteins mediate sphingolipid homeostasis. Nature 463(7284): 1048-1053.


How to cite this protocol: Tong, Z. (2011). Small Scale Native Affinity Purifications of Solubilized Membrane Proteins from Yeast. Bio-protocol Bio101: e15. DOI: 10.21769/BioProtoc.15; Full Text



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3/25/2014 1:09:51 AM  

Butnaru Cristian Marian
Institute of Biochemistry

Hello,

i just want to ask a few questions:

1. how did you made the 10% digitonin solution (in water, ethanol...)?
2. for the IP buffer are all the components required (what is the use of sorbitol, NaF#, Na3VO4, CaCl...)?

I tested my digitonin from Santa Cruz and is soluble only in ethanol only at high temperatures, when it cools down or at room temperature it precipitates this is a 1% digitonin buffer
if I would heat up the 2% digitonin lysis buffer in ethanol and quickly add to my cell lysate will it still precipitate ?

every advice is important and precious

thanks!
chris

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