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Mami  Suzuki

Mami Suzuki


Ph.D. in Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya, Japan, 2015

Current position

Researcher in Research Institute of Environment, Agriculture and Fisheries, Osaka Prefecture, Habikino, Japan


  1. Shiratake, K. and Suzuki, M. (2016). Omics studies of citrus, grape and rosaceae fruit trees. Breed Sci 66(1): 122-138.
  2. Suzuki, M., Jasinski, M., Martinoia, E., Nakabayashi, R., Suzuki, M., Saito, K. and Shiratake, K. (2015). Molecular cloning and characterization of ABCG/PDRtype ABC transporter in grape berry skin. Adv Hortic Sci 28: 53-63.
  3. Suzuki, M., Nakabayashi, R., Ogata, Y., Sakurai, N., Tokimatsu, T., Goto, S., Suzuki, M., Jasinski, M., Martinoia, E., Otagaki, S., Matsumoto, S., Saito, K. and Shiratake, K. (2015). Multiomics in grape berry skin revealed specific induction of the stilbene synthetic pathway by ultraviolet-C irradiation. Plant Physiol 168(1): 47-59.
  4. Suzuki, M., Nakabayashi, R., Mori, T., Saito, K. and Shiratake, K. (2015). The metabolic profile of grape berry skin and a comparison of metabolomes before and after ripening. Plant Biotechnol. 32: 267-272. 
  5. Suzuki, M., Umeda, H., Matsuo, S., Kawasaki, Y., Ahn, D., Hamamoto, H. and Iwasaki, Y. (2015). Effects of relative humidity and nutrient supply on growth and nutrient uptake in greenhouse tomato production. Scientia Horticulturae 187; 44-49.
Protocols by Mami Suzuki
  1. Total RNA Extraction from Grape Berry Skin for Quantitative Reverse Transcription PCR and Microarray Analysis