Search
Coauthors
Chengcai Chu State Key Laboratory of Plant Genomics, National Center for Plant Gene Research (Beijing), Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, China
2 protocols

Bin Hu State Key Laboratory of Plant Genomics, National Center for Plant Gene Research (Beijing), Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, China
2 protocols

Kun Deng Agricultural Faculty, Henan University of Science and Technology, China
1 protocol

Lianhe Zhang Agricultural Faculty, Henan University of Science and Technology, China
1 protocol

Feiyan Yu
  • Agricultural Faculty, Henan University of Science and Technology, China
  • 1 Author merit
1 Protocol published
Analysis of Total Se Content in Rice
Authors:  Lianhe Zhang, Feiyan Yu, Kun Deng, Bin Hu and Chengcai Chu, date: 10/05/2014, view: 2942, Q&A: 0
Total Se content in rice is normally low and it is difficult to determine it exactly because of Se volatilization and pollution during the digestion process. In this method, rice sample is digested thoroughly and Se volatilization is reduced greatly ...